Balsamic Chicken Avocado Caprese Salad

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Seared chicken, fresh mozzarella and tomato halves, creamy avocado slices and shredded basil leaves are drizzled with an incredible balsamic dressing that doubles as a marinade for the ultimate salad!

Ingredients

Marinade:

  • 4 tablespoons of the balsamic marinade.
  • Reserve the remaining dressing to use later in the refrigerator.

Salad:

  • Seared chicken - crispy on the edges and golden. For this salad I used boneless, skinless thighs but you can use breasts if you wish.
  • cherry tomatoes or chopped Roma tomatoes.
  • Mozzarella balls
  • Romaine, butter, ice berg or spinach are all fine to use as the base
  • Sliced avo
  • Shredded basil to garnish






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